Anna is a qualified chef and Experienced Environmental Health Officer. Anna has a wealth of experience of inspecting and rating food businesses under the national food hygiene rating system. Anna advises on HACCP for food businesses and coaches on Safer Food Better Business. As a registered CIEH Trainer Anna delivers Food Hygiene Training in level 2 and 3 Food Safety and Level 2 Allergen Awareness.
Look at the dates for where Anna is training – if you would like an informal chat about your training needs Anna can come to you if she is working nearby.
Why not book a course?
Chosen a course? If not, take a look at our course calendar.
We have a high success rate, If you do fail you get a second exam free
Step 1: Download & complete your booking form
(If you have any trouble with your form, feel free to email Anna at: info@fhtc.org.uk or call her on 07763558731)
Step 2: Fill in your details and upload your form
By submitting your booking form you agree to be submitted to our mailing list.
If you do not wish to be on our mailing list please email info@fhtc.org.uk
By clicking submitting your application you here by agree that your information is correct. Spammers will be reported.
For our policies, click here